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Risk assessment for biological and chemical hazards training from SGS – enabling you to effectively assess the risk posed to food products.

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Safety is paramount in the food industry. Risk assessment enables you to verify that the potential quality and safety risks posed by biological and chemical products are minimized in your production processes and supply chain.

Why choose risk assessment for biological and chemical hazards training from SGS?

This course focuses on risk assessment for the food industry. You will learn to control food hazards and assess risk effectively at every stage of production.

Trusted risk assessment for biological and chemical hazards training from Thailand’s leading course provider

Our courses are delivered by tutors who are expert in food safety and hygiene management systems and experienced trainers. Your knowledge and skills will be developed through an interactive and practical approach to learning.

To find out more about our risk assessment for biological and chemical hazards training contact us today.