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Food Safety becomes more and more important. As a human being we do consume food in one or another way every day. The question is ''How can we make it standard?''. Thailand positions itself as a kitchen of the world therefore the food safety standard is one of the ways to protect product quality that benefit Thailand and the world‘s consumer, which eventually give benefit to Thais and world’s consumers.


Food Safety & Hygiene Management System Training Courses

Food Defence and Threat Assessment   08 November 2018
Guideline for FSSC 22000 Version 4.1 Documentation   08-09 November 2018
Guideline for BRC Food Issue 8 Documentation   08-09 November 2018
FSMA Food Hygiene practices   13 November 2018
ISO 22000:2018 Requirement and Interpretation   13-14 November 2018
BRC Global Standard for Packaging and Packaging Material issue 5
Requirement and Interpretation
  13-14 November 2018
Risk Assessment and Hazard analysis in Food industry    20-21 November 2018

Principle of Food Hygiene

21 November 2018

FSPCA Preventive Controls for Human Food   21-23 November 2018

Interpretation of Food Safety Requirement for Maintenance and Utilities Work

22 November 2018

How to Access and Update Food Regulation

22 November 2018

Food Fraud and Vulnerability Assessment   11 December 2018

Introduction to HACCP

13 December 2018

GMP & HACCP Requirement and Interpretation   18-19 December 2018
Guideline for ISO 22000 Documentation   18-19 December 2018
FSSC 22000 Version 4.1 Internal Audit   20-21 December 2018
FSMA Preventive Control for Human Food (21 CFR
Part 117) Developing and implementation 
  20-21 December 2018
Guideline for GMP & HACCP Documentation   20-21 December 2018
BRC Food Issue 8 Internal Audit   20-21 December 2018
Internal Audit for GMP & HACCP   26-27 December 2018
BRC Global Standard for Packaging and Packaging Material issue 5
Internal Audit 
  26-27 December 2018 
ISO 22000 Internal Audit   26-27 December 2018 


Find more information and registration here

Remark: All Training Courses will be held at Bangkok, Thailand

For Futher information please contact or 02- 678-1813 # 2051-2061