Food Standard Training Course
Food Safety becomes more and more important. As a human being we do consume food in one or another way every day. The question is ''How can we make it standard?''. Thailand positions itself as a kitchen of the world therefore the food safety standard is one of the ways to protect product quality that benefit Thailand and the world‘s consumer, which eventually give benefit to Thais and world’s consumers.
Food Safety & Hygiene Management System Training Course
| Introduction to GMP | 7 September 2017 | |
| ISO 22716 (GMP Cosmetic) Internal Audit | 12-13 September 2017 | |
| HACCP & GMP Awareness and Interpretation | 13-14 September 2017 | |
| FSSC 22000 Requirement & Interpretation | 14 September 2017 | |
| Comparison of GMP Codex Alimentarius and Current GMP for Human Food (cGMP 21 CFR 117) | 13-14 September 2017 | |
| Guideline for FSSC 22000 Documentation | 14-15 September 2017 | |
| Guideline for BRC Issue 7 Documentation | 14-15 September 2017 | |
| Comparison of HACCP Codex Alimentarius and HARPC for Human Food (cGMP 21 CFR 117) | 15 September 2017 | |
| FSSC 22000 Internal Audit | 19-20 September 2017 | |
| BRC Issue 7 Internal Audit | 19-20 September 2017 | |
| Advance Food Hygiene | 20-21 September 2017 | |
| Risk Assessment Hazard analysis in Food industry | 21-22 September 2017 | |
| How to Access and Update Food Law | 11 October 2017 | |
| Introduction to HACCP | 12 October 2017 | |
| BRC Issue 7 Awareness and Interpretation | 17-18 October 2017 | |
| Food Allergen & Intolerance | 18 October 2017 | |
| Internal Audit for HACCP & GMP | 18-19 October 2017 | |
| Overview of Current GMP & HARPC for Human Food (cGMP 21 CFR 117) |
19-20 October 2017 | |
| Traceability and Product Recall | 24 October 2017 | |
| ISO 22716 (GMP Cosmetic) Requirement & Interpretation | 24-25 October 2017 |
Remark: All Training Courses will be held at Bangkok, Thailand
For Futher information please contact training.thailand@sgs.com or 02- 678-1813 # 2051-2061