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SGS (Thailand) Limited organized the seminar under the topic of “Come Across Food Safety” at Green Palace Hotel, Phnom Penh, Cambodia. To indentify the important of GMP - Good Manufacturing Practices and HACCP- Hazard Analysis Critical Control Point implementation and certification for food business as well as the comparison of food safety international standards by the expert auditor from SGS (Thailand) Limited. This seminar gave the opportunity to client for sharing their problems that they have forced in their factories and got some recommendations for improve the organization, including preparing themselves to ASEAN Economic Community (AEC). The seminar was interested by many attendees from renowned companies in Cambodia.