ADVANCE FOOD HYGIENE AND GMP & HACCP STANDARD FOR HOSPITALITY BUSINESS
SGS recognizes food safety, especially in hospitality business which requires high quality in food hygiene and food safety management system. Thus, SGS (Thailand) Limited organized the seminar “Advance Food Hygiene and GMP & HACCP Standard for Hospitality Business.” to circulate knowledge related to food hygiene/food safety and benefits of GMP - Good Manufacturing Practices and HACCP Hazard Analysis Critical Control Point implementation and certification in the food factory and hospitality service of hotel, catering services and etc. to hotel and restaurant manufactures at Crowne Plaza Bangkok Lumpini Park, Bangkok. The seminar was interested by many renowned hotels and restaurants in Thailand.