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KFC & Pizza Hut restaurant chain recently obtained a certification from SGS (Thailand) Limited for passing the microbiology audit standard.  94 of its restaurant chains that were effected by the flood and temporarily closed down for repair, were assessed according to the requirements of food safety and cleanliness audit standard, and successfully passed the audit.

 

KFC & Pizza Hut (Thailand) is the first company in QSR Industry to have obtained this standard.  As shown in the picture below, Mr. Chokdee Wisansing, Chief Operations Officer (COO), Yum Restaurant International (Thailand) Co., Ltd., that owns, manages, and awards franchise licenses to the KFC & Pizza Hut restaurant chains in Thailand, received the Microbiological Audit Mark from Mr. Jirote Na Nakorn, the MD of SGS (Thailand) Ltd.